10/13 Middle School Case
9/20 Middle School Case
​Week 3 Update
Week of 9/7-9/9 Eddyville Charter School Cases  
9/8 Elementary Case
9/8 Middle School Case

Short-Term Remote Learning Information for Families/Students

If your student has to quarantine, they are still required to check in with teachers and check Canvas for work. If your student needs extra help or would like to check in with Ms. Knudson and Mrs. Ulstad, we will be holding a 2:30pm open Zoom each day. Click the button below to access the Zoom link: 

Monday 2:30pm Zoom

Tues- Thur  2:30pm   Zoom

COVID Sanitation and Protocols

• All students, staff and volunteers must use the touchless hand sanitizer or wash hands upon entry to the school each day.
• Lobby entry high-touch surface areas are sanitized 5x per day, minimum.
• Classroom door handles, seats/seatbacks and desks are sanitized at the end of each period at the secondary level.
• Classroom door handles, seats/seatbacks and desks are sanitized before transition periods at the elementary level.
• Students wash or sanitize hands before and after eating breakfast, snack and lunch.
• All tables and seats/benches are sanitized between student use.
• Elementary K-2 and 3-5 lunch/recess groups use alternate routes during transitions.
• Secondary students use one-way traffic flow during class period transitions.
• Breakfast:  eaten in 1st period class at assigned seats, 6’ apart where possible. (Seating Chart required and mask on as soon as student finishes eating/during clean-up)
• Lunch:  eaten at grade level in assigned MP room or Tent, spaced 6’ apart.
• Masks are to be worn by families during drop-off and pick-up when 6’ distance cannot be maintained.
• Recess and Outdoor Learning: Masks may be taken off as long as students can maintain 6’ distance. Staff on duty monitor and regulate this.
• High quality air filters in each classroom.

 
-ECS Team